Ingredients
- 1 tablespoon cannabutter
- ½ cup rolled oats
- 1 tablespoon light brown sugar
- 2 teaspoons honey
- ⅓ cup blueberries
- 1 generous pinch ground cinnamon
- Greek yogurt, to serve
Directions
- Place the cannabutter in a 7-fluid-ounce, microwave-safe mug and microwave on full power for 30 seconds, or until melted. Stir in the oats, sugar, honey and cinnamon, then microwave on full power for one minute.
- Mix well, then stir in the blueberries and microwave on full power for one minute more, or until the blueberry juices start to run. Serve with yogurt.
