Ingredients:
- 1 cup buttermilk
- ½ cup mayonnaise
- ¼ cup canna-oil
- 3 tablespoons chopped parsley
- 1 teaspoon white vinegar
- 1 tablespoon chopped fresh mint
- 1 tablespoon chopped fresh dill
- 1 garlic clove, minced
Directions:
- Place all the ingredients in the bowl of a food processor or blender.
- Blend until smooth.
- Place in a jar and keep in the fridge. Shake before using.
